Functional foods and biotechnology / edited by Kalidas Shetty ... [et al.].

Contributor(s):

Series: Food science and technologyPublication details: Boca Raton, FL : CRC Taylor & Francis, 2007.Description: xvii, 650 p. : ill. ; 26 cmISBN:

Subject(s):

Item type: Circulation Books

Average rating: 0.0 (0 votes)

Holdings
Current library	Call number	Status	Date due	Barcode
Manila Tytana Colleges Library CIRCULATION SECTION	CIR TP 248.65 F86 2007 (Browse shelf(Opens below))	Available		030546

Includes bibliographical references and index.

There are no comments on this title.

to post a comment.