Essentials of food safety and sanitation / David McSwane, Nancy R. Rue, Richard Linton.

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Publication details: Upper Saddle River, NJ : Pearson/Prenticeb Hall, 2005.Edition: 4th edDescription: xxi, 440 p. : ill. (some col.) ; 24 cmISBN:

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Item type: Circulation Books

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Holdings
Current library	Call number	Status	Date due	Barcode
Manila Tytana Colleges Library CIRCULATION SECTION	CIR TX 911.3.S3 M37 2005 (Browse shelf(Opens below))	Available		014522

Includes bibliographical references and index.

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