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Food and wine tourism : integrating food, travel and terroir / Erica Croce and Giovanni Perri.

By: Contributor(s): Series: CABI tourism textsPublication details: Wallingford, Oxfordshire, UK ; CABI, 2017.Edition: 2nd edDescription: ix, 254 pages ; 25 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781786391278
Uniform titles:
  • Turismo enogastronomico. English
Subject(s): LOC classification:
  • CIR G 155.A1 C76 2017
Item type: Circulation Books
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Holdings
Current library Call number Status Date due Barcode
Manila Tytana Colleges Library CIRCULATION SECTION CIR G 155.A1 C76 2017 (Browse shelf(Opens below)) Available 035860

Includes bibliographical references and index.

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