Human resources management in hospitality industry / edited by Lauren Duncan
Publication details: New York, NY : Larsen & Keller, 2018.Description: vi, 216 pages : color illustrationsContent type:- text
- unmediated
- volume
- 9781635498660
- CIR TX 911.3P4 H86 2018
| Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Manila Tytana Colleges Library CIRCULATION SECTION | CIR TX 911.3.P4 H86 2018 (Browse shelf(Opens below)) | Available | 036256 |
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| CIR TX 911.3.P4 H39 2009 Human resources management in the hospitality industry / | CIR TX 911.3.P4 H39 2009 Study guide to accompany human resources management in the hospitality industry / | CIR TX 911.3.P4 H86 2007 Human resources management and supervision : competency guide / | CIR TX 911.3.P4 H86 2018 Human resources management in hospitality industry / | CIR TX 911.3.P4 L43 2019 Leadership and team development in hospitality service / | CIR TX 911.3.P4 M55 2007 Supervision in the hospitality industry : applied human resources / | CIR TX 911.3.P4 M55 2007 Supervision in the hospitality industry : applied human resources / |
Includes index.
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