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Catering : a guide to managing a successful business operation [electronic resources] / Bruce Mattel, The Culinary Institute of America

By: Contributor(s): Publication details: Hoboken, New Jersey : John Wiley & Sons, 2016.Edition: 2nd edDescription: 303 pages : illustrationsContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781118137970
Subject(s): Online resources:
Item type: eBooks
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Current library Call number Status Notes Date due Barcode
Manila Tytana Colleges Library Available Available in library Google Drive E000381

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