Gastronomic tourism / Richard M. Etrata, Angelie Marie L. Vizconde.
Publication details: Manila : Edric Publishing House, 2021.Description: 78 pagesContent type:- text
- unmediated
- volume
- 9786218179790
- FIL TX 631 E58 2021
| Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Manila Tytana Colleges Library FILIPINIANA SECTION | FIL TX 631 E58 2021c2 (Browse shelf(Opens below)) | Available | 036988 | |
| Manila Tytana Colleges Library FILIPINIANA SECTION | FIL TX 631 E58 2021 (Browse shelf(Opens below)) | Available | 036885 |
Browsing Manila Tytana Colleges Library shelves, Shelving location: FILIPINIANA SECTION Close shelf browser (Hides shelf browser)
| FIL TX 551 C53 2002 Basic nutrition for Filipinos / | FIL TX 551 N88 2000 Nutritional guidelines for Filipinos. | FIL TX 551 P36 1996 Manual in basic nutrition / | FIL TX 631 E58 2021 Gastronomic tourism / | FIL TX 631 E58 2021c2 Gastronomic tourism / | FIL TX 649 P68 2006 Potluck : Hidalgo bonding, a family heritage cookbook / | FIL TX 649 R49 2005 The Reynoso flair : 80 years of lola Afric's cooking / |
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