Results
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141.
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142.
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Energy contents of frequently ordered restaurant meals and comparison with human energy requirements and US department of agriculture database information : a multisite randomized study / Lorien E. Urban, Judith L. Weber, Melvin B. Heyman, Rachel L. Schichtl, Sofia Verstraete, Nina S. Lowery, Sai Krupa Das, Molly M. Schleicher, Gail Rogers, Christina Economos, William A. Masters, Susan B. Roberts by Series: Journal of the Academy of Nutrition and DieteticS. 116 : 4, page 590-598
Publication details: April 2016
Availability: Items available for reference: : Not for loan (1).
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143.
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144.
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145.
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146.
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147.
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148.
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149.
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150.
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151.
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152.
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153.
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154.
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155.
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156.
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157.
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158.
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159.
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160.
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Diabetes mellitus and obesity as risk factors for pancreatic cancer / Guido Eibl, Zobeida Cruz-Monserrate, Murray Korc, Maxim S. Petrov, Mark O. Goodarzi, William E. Fisher, Aida Habtezion, Aurelia Lugea, Stephen J. Pandol, Phil A. Hart, Dana K. Andersen, on behalf of the Consortium for the Study of Chronic Pancreatitis, Diabetes, and Pancreatic Cancer by Series: Journal of the Academy of Nutrition and Dietetics. 118 : 4, page 555-567
Publication details: April 2018
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1).
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