Your search returned 9 results.

Sort
Results
1.
MyPlate : meeting consumers where they are, every season / Brooke Hardison, Angela Leone, Alexandra Day by
  • Hardison, Brooke
Series: Journal of the Academy of Nutrition and Dietetics. 118 : 1, page 31
Publication details: January 2018
Availability: Items available for reference: Manila Tytana Colleges Library: Not For Loan (1).

2.
Level of awareness of native foods and delicacies in selected barangays in Paranaque City : basis for the development of promotional tools / Pauline R. Galang, Jenica J. Hernandez, Jennalyn M. Lee, Jules Rupert C. Jamaldin, Chester I. Puod, Stanley Stefen V. Viceral. by
  • Galang, Pauline R
  • Hernandez, Jenica J
  • Lee, Jennalyn M
  • Jamaldin, Jules Rupert C
  • Puod, Chester I
  • Viceral, Stanley Stefen V
Edition: BS Hospitality Management
Publication details: Pasay City : MTC, 2021
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1)Call number: TH TX 631 L48 2021.

3.
What role does diet play in the management of nickel allergy? / Eleese Cunningham by
  • Cunningham, Eleese
Series: Journal of the Academy of Nutrition and Dietetics. 117 : 3, page 500
Publication details: March 2017
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1).

4.
Selenium in infant formula milk / Meng-Jie He, Shuang-Qing Zhang, Weipeng Mu, Zhen-Wu Huang by
  • He, Meng-Jie
Series: Asia Pacific Journal of Clinical Nutrition. 27 : 2, pages 284-292
Publication details: 2018
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1).

5.
Non-communicable diseases, food and nutrition in Vietnam from 1975 to 2015 : the burden and national response / Tuan T. Nguyen, Minh V. Hoang by
  • Nguyen, Tuan T
Series: Asia Pacific Journal of Clinical Nutrition. 27 : 1, pages 19-28
Publication details: 2018
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1).

6.
Development of a food guide for the vegetarians of Spain / Susana Menal-Puey, Iva Marques-Lopes by
  • Menal-Puey, Susana
Series: Journal of the Academy of Nutrition and Dietetics. 117 : 10, pages 1509-1516
Publication details: October 2017
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1).

7.
Understanding nutrition [electronic resources] / Eleanor Whitney, [and three others] by
  • Whitney, Eleanor
  • Rady Rolfes, Sharon
  • Crowe, Tim
  • Walsh, Adam
Edition: Fifth Australian and New Zealand edition
Publication details: Australia : Cengage Learning, 2023
Availability: Items available for loan: Manila Tytana Colleges Library (1).

8.
The organic foods system : its discursive achievements and prospects / David M. Nowacek, Rebecca S. Nowacek by
  • Nowacek, David M
Series: College English. 70 : 4, pages 403-419
Publication details: March 2008
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1).

9.
The Salubrious bar : development and testing of a healthy snack option / Mon Joseph C. Alinea, Jan Miguel A. Fernandez, Erika Arielle D. Lloren by
  • Alinea, Mon Joseph C
Series: MTC Exchange. 1 : 4, pages 108-142
Publication details: 2013
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1).

Pages
Manila Tytana Colleges Library | Metropolitan Park, Pres. Diosdado Macapagal Blvd., Pasay City, 1300
Tel.(+63-2) 859-0826 | E-mail [email protected]